University of Vermont
Creating Interdisciplinary and Innovative Curriculum for Future Leaders Focusing on Entrepreneurship and Positive Youth Development
This workshop introduces two award winning programs using interdisciplinary strategies, service-learning, and experiential learning concepts to motivate and guide youth (K-12 and 18-25) in engaging in entrepreneurial training and positive youth development.
Regional Food Networks (RFNs) – What, Why, How, and Who Cares?
This workshop offers audience to learn about the most recent local food policy development, new research based information, and share/exchange experiences with respect to local/regional food systems.